Welcome to Sopravento da Sergione, nestled in the heart of Bari. This culinary gem is renowned for its handcrafted pastas and artisanal pizzas, reflecting the rich flavors of Italian cuisine. Highlights from the menu include the exquisite Raviolaccio di Ricotta di Gambero Rosso di Mazara del Vallo, a dish celebrated for its freshness and depth of flavor, expertly crafted from the day's catch. Another standout is the Pasta alla Sergione, featuring crispy guanciale and a hint of pistachio that elevates the dish.
Each dish resonates with authenticity, embodying the passion and tradition of a family-run business. The attentive service and inviting ambiance make Sopravento da Sergione a delightful destination for any food lover.